What's New In Whistler
A season of milestones
Built on an Olympic dream, it’s now a globally celebrated destination, and this season Whistler Mountain celebrates its 60th anniversary, while Blackcomb Mountain celebrates its 45th anniversary. The Peak to Valley Race also celebrates 40 years – this unique race is the longest GS race of its kind down Whistler Mountain. While Whistler Heli-Skiing celebrates 45 years of operations.
RMOW's 50th Anniversary Celebrations
Join us in celebrating 50 years of Whistler, a place born from wild beginnings and the fearless pursuit of possibility. This short film is a story of transformation, from building our village on a garbage dump to creating a world-class mountain town, with roots that run even deeper (like thousands of years deep). The original inhabitants, the Squamish Nation and Lil’wat Nation, continue to shape the spirit of Whistler today through their connection to the land and ongoing cultural leadership.
Whistler Blackcomb to open November 21
Mark your calendars. Whistler Blackcomb opens on Friday, November 21, 2025, kicking off of one of the longest ski and ride seasons in North America with Whistler Blackcomb staying open until May 2026.
19 things to do in Whistler in the fall
Fresh mountain air, stunning scenery and a full lineup of seasonal adventure – fall in Whistler delivers it all. Settle into the pace of the season with a relaxed Village vibe, unbeatable dining deals and a calendar packed with inspiring events. We’ve compiled a list of 19 things to do in Whistler in the fall.
Arts and Culture
New exhibitions celebrate RMOW's 50th
A new exhibition by Whistler Museum explores the RMOW Act and its impact on Whistler’s past, present and future. It offers a first look at concept plans for the future Whistler Museum and marks the beginning of a capital fundraising campaign. Presented by Arts Whistler, the Trailblazers to Tomorrow Makers Exhibition at Maury Young Arts Centre features five established artists who have each mentored two young emerging creators and collaborated on works that reflect Whistler’s legacy and future.
In Conversation with Master Carver James Hart
Join the Audain Art Museum for the official launch of 7IDANsuu James Hart: A Monumental Practice, a landmark publication celebrating the extraordinary career of renowned Haida artist and Hereditary Chief, James Hart. This free public event includes an artist talk, moderated by award-winning journalist Leslie Anthony, and book signing with Hart, his son Gwaliga and co-author Curtis Collins, Director and Chief Curator of the Audain Art Museum.
A Month of Indigenous Culture, Community & Reconciliation
The Squamish Lil’wat Cultural Centre (SLCC) invites both locals and visitors to join in a powerful month of connection and Indigenous-led programming this September. In the lead-up to the National Day for Truth and Reconciliation on Tuesday, September 30, the SLCC offers a powerful opportunity for reflection, education, and connection — through storytelling, cultural sharing, immersive experiences, and thought-provoking guest speakers, including Jody Wilson-Raybould on September 17.
Culinary
The Glacier Table: An Ultra-Luxury Ice Cap Experience
In partnership with Head-Line Mountain Holidays, Four Seasons Resort and Residences Whistler unveils Whistler’s most exclusive alpine escape. Accessible only by private helicopter, The Glacier Table is a rare alpine experience that begins with a scenic flight over the Coast Mountains and a landing on a remote glacier or inside a naturally sculpted ice cave.
Cocktail 20,000 Years In The Making
The team at Fairmont Chateau Whistler is raising the bar with the new Glacier Mixology Class - it’s no ordinary cocktail lesson. This exclusive alpine escape fly guests by private helicopter to a remote glacier for an unforgettable immersion in the art of mixology, all perfectly paired with an alpine picnic.
Caramba Turns 30!
Locally owned by Jay & James Pare, Caramba restaurant is celebrating 30 years of Whistler hospitality this winter. To commemorate, the restaurant is launching a special chef-driven, family-style menu paying tribute to Caramba’s beloved classics. Designed for parties of two or more, priced at $60 per person and available throughout the winter season starting in late November. carambarestaurant.com
Lorette Brasserie Now Open
Opened in Spring 2025, Lorette Brasserie brings a touch of time-honoured French and Québécois culture, cuisine and hospitality to the heart of Whistler’s North Village. The intimate, 90-seat brasserie is open daily for breakfast and dinner as well as weekend brunch and showcases the classic recipes and traditions for which French and French-Canadian fare is so beloved, as well as a selection of Old and New World wines, signature and classic cocktails and craft beer.
Event Highlights
Whistler Writers Festival | Oct 30 – Nov 2
The 24th annual Whistler Writers Festival invites readers, writers and storytellers to connect in an inspiring mountain setting. The festival celebrates books, ideas and music with award-winning authors from across Canada and talented local voices with performance readings, masterclass workshops and engaging industry events.
Whistler Wine Walk | October 3, 10, 17, 24
Join a Whistler Wine Walk this October. Explore Whistler’s bustling gallery scene while sampling hors d’oeuvres and wines at this annual, sellout event held on select Friday nights in October. Visit a variety of galleries in a fun and unique way, with local, regional and international artists, and interactive art experiences.
Bo.lan x Mekong one-night collaboration | October 18
Mekong, Whistler Creekside’s destination for contemporary Southeast Asian cuisine, is excited to welcome Bangkok’s celebrated chefs Duangporn “Bo” Songvisava and Dylan Jones of Bo.lan for an exclusive one-night collaboration dinner.
Whistler 50 Relay & Ultra | October 4
The Whistler 50 is open to all runners and features a 50-mile (80k) team relay and 50k solo ultra course centred on the beautiful trails at Lost Lake Park. Teams of both competitive and recreational runners take part, ending with a post-run party in iconic Whistler Olympic Plaza.